Dark red in colour and aged in oak barrels for 15 months our 2017 Super Ego exudes aromas of cassis, ripe blackberries, sagebrush and toasty oak.  Natural acidity adds length to the palate and allows for extended aging.

Bursting with confidence our 2017 Ego is a blend of 70% Merlot with the remaining 30% made up from Cabernet Franc, Syrah, and Malbec. Aromas of black cherries, Doris-plums, violets, and rose petals set the tone, whilst underlying hints of mocha and chocolate entice you to want more.  

Open a bottle of our 2018 Riesling and experience the terroir of Naramata. Aromas of passionfruit, lime, Meyer lemon, and lily mingle with an intensely mineral and textural palate. Cellaring potential of 5 to 7 years or enjoy now.

Rich, ripe aromas of blueberry jam, vanilla,  licorice and cassis blend nicely into the sweet plush flavours of this fortified wine. Cherry jelly and dark fruit flavours add to the complexity of the spice and  fresh cut tobacco finish.

Our Freudian Sip has intertwining aromas of lychee, pear, and white cherry blossoms. A hint of natural grape sweetness aids in palate roundness resulting in an inviting, supple & juicy wine which leaves you wanting more.