Our Freudian Sip has intertwining aromas of lychee, pear, and white cherry blossoms. A hint of natural grape sweetness aids in palate roundness resulting in an inviting, supple & juicy wine which leaves you wanting more.
Open a bottle of our 2018 Riesling and experience the terroir of Naramata. Aromas of passionfruit, lime, Meyer lemon, and lily mingle with an intensely mineral and textural palate. Cellaring potential of 5 to 7 years or enjoy now.
This chardonnay is pale straw in colour with rich creamy aromatics. Roasted coconut and toasted oak integrate well with the plush smooth mouth feel and are well balanced by bright acidity leaving warm spice and vanilla flavours.
This wine has distinctive aromatics reminiscent of gooseberries, basil and lemon zest. Vibrant and clean. The palate is complex with crisp acidity, herbal flavours, and tropical fruit.
Our 2018 Pinot Gris is made from 100% Estate grown fruit that is born to age. Aromas of spicy pears, honeysuckle, white peaches and crushed walnut hulls intertwine with a flinty, chalky acidity. A hint of natural sweetness balances the vibrant acidity leaving a lengthy impression on the palate.
Intense aromas of yellow grapefruit, flint and peeled lime rind matched with bright flavors of grapefruit, green apples, sour candies and ginger which linger on the palate. The fresh bright acidity almost feels like a slight spritz helping balance the residual sugar and create a long finish.
